FARM TO TABLE: SUNDAY MAY 16th (RAIN DATE MAY 23rd)
FARM to TABLE
DATE: Sunday May 16th is the date – Rain date Sunday May 23rd.
TIME: 2pm -7pm .
PRICE: Ticket price is $25.00 per person. Tickets will be sold on the Gateway web site, at the farm, and also at the door. Ticket will include tastings from all the restaurants, and one beverage ticket. Additional beverages tickets will be available for purchase. Each entrant will be given a wrist band as proof of payment.
Restaurants and Chefs are encouraged to use local foods as their source if possible, including some vegetarian fare if possible.
BONUS: We will also be having a silent auction for farm memberships, gift certificates, and so forth. Tickets limited to the first 200 folks!
Tags: eating organic, farm festival, farm to table, local chefs, local restaurants, organic eating festival, spring festival


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